Stainless Steel Pots

Stainless Steel Pots Specification

Product Name
Other

Steel Type
Stainless Steel

Steel Product Type
Other

Grade
304 SS

Thickness
1mm Millimeter (mm)

Shape
Customized

Steel Standard
AISI

Surface
120 grit

Composition
AISI

Application
Other

Dimension (L*W*H)
100*100*100 CN Millimeter (mm)

Weight
25 Kilograms (kg)

Color
Silver

Stainless Steel Pots Trade Information

Minimum Order Quantity
1 Number

FOB Port
Noida india

Payment Terms
Paypal, Cash Against Delivery (CAD), Cash on Delivery (COD), Cash Advance (CA), Cash in Advance (CID), Cheque, Days after Acceptance (DA), Delivery Point (DP), Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Western Union, Letter of Credit (L/C)

Supply Ability
10 Per Day

Delivery Time
2 Week

Main Domestic Market
All India

About Stainless Steel Pots

Stainless steel is a common material for cookware because of its toughness, heat conductivity, and corrosion resistance. Stainless steel pots are cooking containers produced from this material.

Stainless steel pots provide the following characteristics and advantages:

1. Durability: Stainless steel pots have a high degree of tensile strength and are resistant to dents, scratches, and warping, extending their lifespan and enabling them to tolerate repeated usage.

2. Heat Conductivity: Stainless steel offers great heat conductivity, enabling even heating throughout the pot to avoid hot spots and guarantee uniform cooking.

3. Stainless steel has a non-reactive surface, which means it won't react with acidic or alkaline components, protecting the flavour and nutritional value of the food being cooked.

4. Easy Maintenance: Stainless steel pots require little maintenance because they feature a smooth, non-porous surface that does not absorb flavours or odours and resists stains.

5. Versatility: Stainless steel pots can be used for many different cooking techniques, such as boiling, simmering, sauteing, and frying. They may be used on a variety of stovetops, including induction ones.

6. Stainless steel pots have a modern, sleek design that may fit well with any kitchen decor, making them aesthetically pleasing.

7. Hygienic: Stainless steel is a safe option for cooking and food preparation because it does not harbour bacteria or germs.

8. Compatible with metal tools, stainless steel pots make convenient stirring and cooking possible without running the danger of harming the surface.

Due to their strength, adaptability, and simplicity of maintenance, stainless steel pots are frequently used by both professional and home cooks. They provide a great option for a variety of cooking jobs and can enhance the pleasure of cooking.

Premium 304 Stainless Steel Construction

These pots are engineered using high-grade 304 SS, guaranteeing corrosion resistance, hygiene, and longevity. The 1mm thickness and 120 grit finish not only contribute to robust performance but also maintain a refined, professional appearance, ideal for industrial or food-grade environments.

Flexible Design and Customization

Our pots can be tailored to meet specific dimensional needs or capacities. Customized shapes and dimensions (starting at 100x100x100 mm) ensure adaptability for varied operations and requirements, making them suitable for a wide spectrum of service providers, manufacturers, and exporters.

Manual, Free-Standing Utility

Designed for ease of use and installation, these stainless steel pots are free-standing and rely on a manual control system, eliminating the need for electricity or computerization. This makes them reliable and straightforward in any workspace, with minimum setup required.

FAQ's of Stainless Steel Pots:

Q: How should Stainless Steel Pots with a 120 grit surface be maintained for longevity?

A: To maximize lifespan, clean the pots routinely with mild soap and water, and avoid abrasive cleaners that can damage the 120 grit finish. Ensure the surface is dried thoroughly to prevent water spots and maintain the pot's sheen.

Q: What are the key benefits of using 304 SS grade stainless steel in pot manufacturing?

A: The 304 SS grade ensures excellent resistance to corrosion, chemical damage, and staining. It's food-safe and maintains structural integrity under different temperatures, making it suitable for diverse industrial uses.

Q: When should these stainless steel pots be considered for a project?

A: Select these pots when your process requires non-corrosive, hygienic, and sturdy containers, especially in food processing or chemical applications. Their 1mm thickness and AISI standard compliance make them reliable for rigorous tasks.

Q: Where can the free-standing pots be installed and utilized?

A: They can be placed in industrial kitchens, laboratories, manufacturing units, or anywhere needing robust, portable, and easily accessible containers, thanks to their free-standing design and manual control system.

Q: What is the process behind customizing the shape and size of these pots?

A: Custom orders can be tailored to your capacity and dimensional requirements. Share your specifications during the consultation and the manufacturer will fabricate the pots accordingly, ensuring they meet operational demands.

Q: How do these pots support manual manufacturing and service environments?

A: The pots are entirely manual, eliminating the need for computerized systems or electrical connection, ensuring straightforward integration into environments where reliable, hands-on operation is essential.

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